In early 2016, we decided to redesign our food/culture website thegannet.com. Through a stroke of luck we discovered Paul, loved his work and persuaded him to take on the task. It was a bigger job than any of us had anticipated, but Paul was undaunted. He got stuck in with enthusiasm, flexibility and a quiet confidence, taking our (slightly amorphous) ideas and turning them into something clean, beautiful and functional. He was a joy to work with and now we’re delighted that he’s part of the Gannet team.
Editor, The Gannet